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Ramside Hall Hotel's Rib Room Steakhouse & Grill - Durham's only Brassierie & Steakhouse

Open for lunch - 12.00 noon - 2.00 pm*

Sunday Lunch 12.00 noon - 3.00 pm*

Open every night for dinner 6.00 pm - 10.00 pm * * Last orders.

The luxurious Rib Room Steakhouse & Grill is a truly exclusive dining experience. Serving an extensive French ‘brasserie" style menu, we offer a wide range of delicious Meat, Fish and Pasta Dishes. Steaks are the house special.

The sirloin steak was the best steak I have ever eaten! Lovely meal, service excellent. Will definitely be back.

Ellen Rogers

Sticky Toffee Pudding - MMMM, Sticky Toffee Pudding MMMMMMMMMMMM, the best dessert I have ever tasted.

Ian Butcher

This is the best hotel restaurant I have ever eaten in. The atmosphere, the staff but most of all the food - the cheese souffle is to die for and the quality of the steak is lush... we are hooked!

Katy & Jim Wilson

Steakhouse Speciality

The Rib Room features unique 'Meat Locker' which gives diners a glimpse of the exceptionally high quality meat to be savoured in the restaurant. Enjoy a selection of cuts from fine Durham beef which has been matured for twenty-eight to thirty-two days, to produce a succulent and tender steak, cooked to perfection in the magnificently appointed and brand new kitchens.

Leonardo talks about the Rib Room Steakhouse & Grill >>

A selection of our premium steaks and house specials

10oz rump with a fried egg
10oz rib eye
6oz fillet (great for a lady or child)
8oz fillet
10oz sirloin
18oz Porterhouse
16oz T bone steak
10oz Ramside Beef Burger
20 oz Rib Eye the House special

All steaks are served with roasted field mushroom, cherry vine tomatoes, sauté onions and a choice of sauce:

Peppercorn
Garlic parsley butter
Bearnaise
A blue cheese glaze
Diane

HOUSE SPECIAL delicious GIANT tempura prawns with homemade tartare sauce.

Download the full menu (October 2011)>

Sunday Lunch

The Rib Room Steak House and Grill is renowned for its amazing Sunday lunch menu, offering a choice of 8 starters, risotto, souffles, soup, salmon and more, 10 main courses, traditional Sunday roasts, the freshest fish. A succulent Durham steak is the house special. 8 puddings, homemade and delicious.

Wine List

To complement your meal, our extensive wine list is a joy to peruse, with over one hundred and fifty specially selected wines that will accompany any dish perfectly and to suit all tastes.